Yummy My cookbook launch on November 11, 2013

Photo by Päivi Palts. My third cookbook came out in early November (there will be a blog post about the book!), and last Monday there was a small la…

Yummy Sautéed Brussels sprouts with lemon, garlic and cheese

While I'm trying to decide what to do with the bag of lovely and fresh Brussels sprouts that I bought from my local Farmers Market , it's tim…

Yummy Holiday baking: Sliced Almond Christmas Cookies

From the recipe archives! It's the time to bake various Christmas cookies again. While I'll certainly be making and baking and decorating a b…

Yummy Holiday cooking: browned sautéed cabbage

Photo by Juta Kübarsepp for Nami-Nami Christmas is just around the corner and I'm busy coordinating various festive dinners and other occasions. …

Yummy Estonian delicacies: spiced sprat sandwiches

The Baltic sprat ( Sprattus sprattus balticus ) is a subspecies of the European sprat ( Sprattus sprattus ), also known  as brisling or skipper. They are …

Yummy Our Christmas meal, 2013

Hope you all had a lovely Christmas , dear friends and readers! We had the pleasure of cooking for and hosting our respective families on Christmas Ev…

Yummy Lamb and Puy lentils

January 6th - or today - is the last day to wish happy new year here in Estonia , so I'm just in time - Happy New Year, dear readers of Nami-Nami…