Rhubarb and rye bread soup

Couple of years ago, when I blogged about Estonian rye bread soup , the idea of a 'sweet' bread soup seemed very unusual to most of my (non-E…

Strawberry and Almond Cake

Picture taken in July 2008 Do you use strawberries for anything else but various _cold and uncooked_ desserts and puddings?  I realised that I _almost…

PaperChef June 2011: Rye bread toasts with chocolate, strawberries and lime

It's time for a #8 (spinach, olives, Cheddar cheese, potatoes/cream) and #15 (limes, beetroots, pears and aphrodisiac of your choice)), but with…

Watermelon lassi

Just like that, and ever so suddenly, the summer is here. We've just had almost a fortnight of very high temperatures (about 30 C/85 F) and cons…

Recipe request: buckwheat and beef liver

A Flickr user emailed me this morning, saying that he/she saw this picture and that he/she would love to make it. Instead of translating and typing …

Cinnamon Pull-Apart Bread

Is there a self-respecting food blogger out there who has not yet tried Joy the Baker 's fabulous cinnamon roll recipe , my korvapuusti dough reci…

Six years of Nami-Nami food blog

Yep, it's exactly six years since my first post here . Back then I was a carefree PhD student living in Edinburgh, Scotland, cooking in a rented …